Baby potatoes stuffed with bacon and cheese

There are some recipes that everyone loves from the first bite, and this is one of them 😍. These little stuffed baby potatoes, crispy on the outside and ultra-soft on the inside, are a real treat. Filled with a creamy cheese, cream, and smoked bacon stuffing, they are perfect as an appetizer, a gourmet starter, or even as an accompaniment to a fresh salad.

Their individual format makes them convivial and easy to share around the table. And the best part? It’s a simple recipe, which can be prepared in less than 30 minutes for a result worthy of a festive aperitif ✨.

For: 4 people:

⏱Preparation time: 25 minutes
🔥Cooking time: 15 minutes
📌Total time: 40 minutes

Ingredients:

Continued on next page