Someone here is still eating stuffed cabbage rolls.

A great family classic, generous and full of flavours 💛
Perfect for Sunday meals, large gatherings or dishes to prepare in advance.

📝 Ingredients (6 to 8 servings):

For the cabbages:

  • 2 large heads of green cabbage

  • Salted water (for cooking the leaves)

For the joke:

  • 2 lb (≈ 900 g) of ground beef

  • 3 cups of cooked (cooled) rice

  • 1 egg

  • 1 teaspoon of chopped garlic

  • 1 tablespoon of chopped fresh parsley

  • 2 slices of onion, cut into small dice

  • ¼ cup tomato sauce (for the meat)

  • Salt and pepper, to taste

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