It looks intriguing! Although this is not exactly the traditional marshmallow recipe, here is a quick and easy recipe for a delicious marshmallow cream: Ingredients:
1 bottle (400 g) of sweetened condensed milk
60 ml of cold water
1 cup of vanilla extract coffee
Instructions:
Preparation: In a large bowl, whisk together the sweetened condensed milk, cold water, and vanilla extract until smooth and creamy.
Refrigeration: Cover and let sit in the refrigerator for at least 4 hours, or until firm.
Tips:
see continuation on next page
