This classic Tiramisu is a decadent and creamy dessert that’s incredibly easy to prepare. Layers of soft, coffee-soaked ladyfingers are combined with a rich mascarpone cream, making every bite a delightful treat. A dusting of cocoa powder on top adds the perfect finishing touch to this Italian favorite. Perfect for any occasion or as a sweet ending to a meal!
Ingredients:
1 package of ladyfinger cookies
2 cups mascarpone cheese
1 cup heavy cream
⅓ cup powdered sugar
1 teaspoon vanilla extract
1 cup brewed coffee, cooled
2 tablespoons rum or coffee liqueur (optional)
Cocoa powder, for dusting
Dark chocolate, grated (optional)
Instructions:
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