I pour boiling water over the rice! I learned this at a restaurant. It’s the most delicious rice I’ve ever eaten.

This recipe combines savory rice with a mouthwatering meat and vegetable sauce.
By following a simple yet effective method, you’ll end up with a delicious and easy-to-prepare dish. Here’s how to make it step by step.

Ingredients
1 cup of rice
50 ml of vegetable oil
3 cloves of garlic
1 onion
300 g of meat (can be beef or pork)
1 carrot

2 cloves of garlic (for the sauce)
2 tablespoons of tomato paste
A handful of green beans
1 bell pepper (red or green)
Salt and pepper to taste
Boiling water

Preparation:

Continued on next page