2 cans crescent roll dough (or puff pastry)
¼ cup Italian dressing or mayonnaise
6 slices deli ham
6 slices salami
6 slices pepperoni
6 slices provolone cheese
6 slices mozzarella cheese
½ cup sliced banana peppers (optional for tangy flavor)
¼ cup sliced black olives (optional)
1 teaspoon Italian seasoning
1 tablespoon butter, melted (for brushing the top)
Step-by-Step Instructions:
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