1 1/2 pounds ground beef
1/2 cup breadcrumbs
1/4 cup milk
1 small onion, finely chopped
1 egg
1 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon Worcestershire sauce
1 can (10.5 oz) cream of mushroom soup
1/2 cup beef broth
1 tablespoon olive oil
Directions:
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