Want more flavor? Add garlic, a bouillon cube, or a pinch of herbs.
Make it creamy: Stir in a splash of milk or cream before serving.
Boost the nutrition: Add peas, chopped spinach, or mushrooms during the last 30 minutes of cooking.
Turn it into a full meal: Stir in shredded chicken, cooked sausage, or tofu at the end.
Why This Recipe Works:
✅ Dump-and-go simplicity — no need to pre-cook rice
✅ Uses pantry staples
✅ Perfect texture thanks to slow, gentle cooking
✅ Kid-friendly and meal prep approved
Final Thoughts:
This slow cooker rice dish proves that simple can still be spectacular. By letting the rice slowly absorb buttery, savory flavors, you create a creamy, rich dish that works any time of day. It’s comforting, budget-friendly, and customizable to your taste.
