Simple, nostalgic, and ready in no time. This dish has filled our home with warmth and wonderful smells for generations — and now, it’s yours to try. Made with buttery Stellini pasta, seasoned meat, and creamy béchamel, it’s the perfect go-to for a cozy weeknight meal.
🧺 Ingredients:
500g Stellini pasta
700g minced meat (beef, pork, chicken, or turkey)
1 onion, finely chopped
3 garlic cloves, minced
200g tomato sauce
Vegetable oil (for cooking)
Salt, to taste
Meat seasoning & a pinch of ground nutmeg
For the Béchamel Sauce:
50g butter
15g flour
500ml milk
Salt & a pinch of nutmeg
Topping:
- 100g grated hard mozzarella cheese
👩🍳 Instructions:
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