Thirty minutes in there and you’ve got a comforting meal to sit down to!

This Pizza Spaghetti Casserole combines the best of two comfort foods—spaghetti and pizza—into one easy, baked dish. A base of seasoned spaghetti is topped with a hearty ground meat sauce, diced tomatoes, your favorite pizza toppings, and a generous layer of melted Italian cheese.

Pizza Spaghetti Casserole:

Ingredients:

IngredientQuantity
Uncooked spaghetti noodles1 (16 oz.) box
Ground meat (beef, turkey, or sausage)1 lb.
Salt½ teaspoon
Oregano½ teaspoon
Garlic powder½ teaspoon
Milk½ cup
Grated Parmesan cheese¼ cup
Egg1
Sliced pepperoni2 ounces
Pasta sauce1 (26 oz.) jar
Diced Italian-style tomatoes1 (16 oz.) can
Shredded Italian cheese blend1 (8 oz.) package
Optional pizza toppingsBlack olives, sausage, onions, green peppers, mushrooms, etc.

 

How To Make Pizza Spaghetti Casserole:

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