1. Heart Health Gets a Boost
How it helps: Omega-3s lower triglycerides, reduce blood pressure, and calm inflammation.
Why it matters after 60: Cardiovascular disease risk rises with age—purslane helps keep your heart strong and protected.
2. Sharper Brain Function
How it helps: Omega-3s and antioxidants support memory, focus, and cognitive clarity.
Why it matters after 60: Aging brains benefit from nutrient-dense foods that help slow cognitive decline and protect against conditions like Alzheimer’s.
3. Stronger Bones & Joints
How it helps: Rich in calcium, magnesium, and vitamin K—key nutrients for bone density.
Why it matters after 60: Bone loss accelerates with age, increasing fracture risk. Purslane helps fortify your skeletal system.
4. Less Inflammation, More Comfort
How it helps: Anti-inflammatory compounds ease joint pain and reduce chronic inflammation.
Why it matters after 60: Inflammation is linked to arthritis, diabetes, and heart disease—purslane helps soothe and protect.
5. Digestive Harmony
How it helps: High in fiber, purslane promotes regularity and gut health.
Why it matters after 60: Digestive issues become more common—fiber-rich greens like purslane keep things moving smoothly.
6. Defense Against Age-Related Diseases
How it helps: Antioxidants neutralize free radicals that damage cells and accelerate aging.
Why it matters after 60: A strong antioxidant intake helps reduce the risk of cancer, diabetes, and other chronic conditions.
7. Hydration & Electrolyte Balance
How it helps: With high water content and minerals like potassium and magnesium, purslane keeps you hydrated and energized.
Why it matters after 60: Dehydration and electrolyte imbalances can cause fatigue and dizziness—purslane helps restore balance.
Easy Ways to Add Purslane to Your Diet:
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