The Cracker is Key: Ritz crackers are non-negotiable for their distinct buttery flavor and perfect texture. Other crackers may become too soggy or not hold up.
Avoid Sogginess: The goal is to get them in the oven quickly after saucing. Don’t let them sit assembled for too long before baking, or the bottom crackers can get soft.
Double or Triple the Batch: This recipe is incredibly easy to scale up for a large crowd. Simply use a larger baking sheet or multiple dishes.
Make-Ahead Instructions: You can assemble the sandwiches without the sauce up to 4 hours in advance. Cover them with plastic wrap and keep them at room temperature. When ready to bake, make the sauce, pour it over, and bake as directed.
Frequently Asked Questions (FAQ):
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