Stuffed Cabbage Rolls Recipe

Ingredients for the Perfect Stuffed Cabbage Roll Recipe:

For about 6 servings (12–14 rolls), here’s what you’ll need:

For the cabbage rolls:

  • 1 large green cabbage (approx. 2–3 kg)

  • 500g minced beef (or a beef/pork mix)

    Recipe book

  • 1 cup cooked rice (long or medium-length rice preferred)

  • 1 medium onion, finely chopped

  • 2 cloves garlic, minced

  • 1 large egg

  • 2 tbsp chopped fresh parsley (or 1 tbsp dried)

  • 1 tsp paprika

  • ½ tsp dried thyme

  • 1 tsp salt

  • ½ tsp  black pepper

For the tomato sauce:

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